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  1. Implementing biomedical query mediation for the shriners health outcomes network

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  2. Further characterization of preterm birth clinical phenotypes: a descriptive study

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  3. Want amid plenty: The capitalist paradox of hunger and food waste

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  4. Evidence to support antibiotic stewardship: evaluating current strategies for benchmarking antibiotic use in the hospital setting

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  5. Characterization of membrane-associated proteins involved in mycobacterium tuberculosis cell envelope biogenesis

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  6. Probing the spatiotemporal dynamics of Ras GTPases on the cell membrane with high-throughput single-molecule microscopy

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  7. Characterization of the role of the centrally-projecting edinger-westphal nucleus in ethanol-seeking behaviors

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  8. Fourceps Four, UOMS singing group, 1962

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  9. The illusion of choice in the grocery store: Grocery stores and the construction of food choice

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  10. Looking through the kitchen window: A critical discourse analysis of domestic foodwork research and oppression

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  11. A discursive analysis of culturally appropriate food: The conceptualization and contribution to social justice

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  12. Understanding democracy: Concepts, practices, and the power of decision-making in the food system

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  13. A seat at the table: An inquiry into the treatment of restaurant workers and the “high road” restaurant movement

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  14. The cycle of hunger: Are gender issues a primary cause?

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  15. Building food sovereignty in the United States: An analysis of food movement approaches to challenging power inequities in the food system

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  16. Toward dismantling racial inequity in the food system: Exploring inclusivity antiracist practice and radical food justice principles in the sustainable agriculture movement

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  17. Agricultural apprenticeships: Reproducing traditional labor relations in the alternative food movement?

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  18. More than your nutrition 101: Exploring systemic causes of childhood obesity

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  19. Building municipal food governance: A new potential for a coordinated and just food system across the country

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  20. An exploration of health and nutrition programs: are underlying social issues recognized?

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