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  1. Occlusal contacts before and after treatment in adolescents treated with fixed orthodontic appliances versus clear aligners

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  2. In vitro analysis of aligner leachates

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  3. Want amid plenty: The capitalist paradox of hunger and food waste

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  4. The illusion of choice in the grocery store: Grocery stores and the construction of food choice

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  5. Looking through the kitchen window: A critical discourse analysis of domestic foodwork research and oppression

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  6. A discursive analysis of culturally appropriate food: The conceptualization and contribution to social justice

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  7. Understanding democracy: Concepts, practices, and the power of decision-making in the food system

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  8. A seat at the table: An inquiry into the treatment of restaurant workers and the “high road” restaurant movement

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  9. The cycle of hunger: Are gender issues a primary cause?

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  10. Building food sovereignty in the United States: An analysis of food movement approaches to challenging power inequities in the food system

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