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  1. Want amid plenty: The capitalist paradox of hunger and food waste

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  2. The illusion of choice in the grocery store: Grocery stores and the construction of food choice

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  3. Looking through the kitchen window: A critical discourse analysis of domestic foodwork research and oppression

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  4. A discursive analysis of culturally appropriate food: The conceptualization and contribution to social justice

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  5. Understanding democracy: Concepts, practices, and the power of decision-making in the food system

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  6. A seat at the table: An inquiry into the treatment of restaurant workers and the “high road” restaurant movement

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  7. The cycle of hunger: Are gender issues a primary cause?

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  8. Building food sovereignty in the United States: An analysis of food movement approaches to challenging power inequities in the food system

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  9. Toward dismantling racial inequity in the food system: Exploring inclusivity antiracist practice and radical food justice principles in the sustainable agriculture movement

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  10. Agricultural apprenticeships: Reproducing traditional labor relations in the alternative food movement?

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  11. More than your nutrition 101: Exploring systemic causes of childhood obesity

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  12. Building municipal food governance: A new potential for a coordinated and just food system across the country

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  13. An exploration of health and nutrition programs: are underlying social issues recognized?

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  14. Unsettling settler food movements: An exploration of colonialism, food movements, and decolonization

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  15. Through the garden gate: Examining ‘the edible and the equitable’ in garden-based learning programs

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  16. Fighting the good fight: food banks as social justice advocates?

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  17. Voices and arms: Women’s movements and food sovereignty

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  18. An analysis of farm labor depiction: Is the local food movement perpetuating farmworker injustice?

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  19. The curious silence of gender inequality

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  20. Food justice and prison food systems: exploring the potential for reframing prison food from punitive to restorative

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  21. Growing food banks? Securing the food insecurity network

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  22. Social justice in sustainable food systems: An exploratory analysis of definitions, projects, and funding frameworks

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  23. A food justice analysis of oregon farm to school and school garden network

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  24. The beef with meat: a review and analysis of strategies to address the social injustices of the industrial meat system

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  25. How alternative are the alternatives? A conceptual framework for analysis of control and value distribution in alternative food networks

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  26. 'Sustainable’ food corporations and sustainable food systems: on the possibilities of engagement for food systems change

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  27. Voting rights: how the fetishization of organic compromises food justice

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  28. An exploratory analysis of culinary educators’ constructs of gender equality

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  29. Food Consulting Confidential: Neoliberalism in Silicon Valley Food and Technology Culture

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  30. Kids deserve the best we can offer: an analysis of school lunch

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  31. The role labor unions and worker centers play in restaurant industry equality

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  32. Empathy for justice: a social transformation of the US food system

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  33. Collaborative effort for systems change: views across the food movement

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  34. Empty bellies in fields of plenty: a review of the U.S. federal food and nutrition programs and rural food insecurity

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